Tag: ẩm thực rạch giá

Hon Thay Boi, Phu Quoc – A small island preserving its pristine beauty and peaceful charm.

Nestled in the emerald waters of Phu Quoc archipelago, Hon Thay Boi is a new but fascinating destination for those who love to explore wild nature and learn about spiritual culture. Not only possessing pristine beauty with amazing rock beaches and diverse marine ecosystems, this place is also associated with mysterious folk legends, creating a special attraction for tourists. In this article, let’s explore Hon Thay Boi with Ha Tien Vegas – from how to get there, the ideal time to visit, to the experiences not to be missed when setting foot on this unique island of Phu Quoc.

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Nom Banh Chok – Fish curry noodle dish that carries the soul of Cambodian cuisine

If the Vietnamese are proud of pho, the Chinese have Lan Chau noodles, then the Cambodians also have Nom Banh Chok – a traditional fish curry noodle dish considered the “national soul” of the land of pagodas. Whether in the bustling capital Phnom Penh, the ancient capital Siem Reap or the peaceful countryside, you can easily come across the image of simple Nom Banh Chok shops, exuding an attractive aroma every morning. If you visit Ha Tien Vegas, you can also enjoy this special dish.

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What’s in the An Thoi Archipelago, Phu Quoc? A Completed A–Z Travel Guide

Located in the south of Phu Quoc pearl island, An Thoi archipelago is a pristine island paradise with more than 18 large and small islands, notable for its clear blue water, fine white sand beaches and rich marine ecosystem. Not only is it an ideal destination for those who love to explore nature, An Thoi also offers countless exciting experiences such as diving to see coral, fishing, kayaking or relaxing in the peaceful scenery. In this article, let’s explore the full beauty of An Thoi Phu Quoc archipelago with Ha Tien Vegas – from how to get there, outstanding activities to travel tips to help you have the most complete and memorable trip.

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Fish Amok – A traditional dish with a strong Cambodian culinary identity

When mentioning Cambodia, tourists often immediately think of famous tourist destinations such as Angkor Wat, Angkor Thom, Koh Rong Island, Tonle Sap Lake, Bokor National Park… However, the journey to explore the country of pagodas will not be complete if you have not enjoyed the unique Khmer cuisine. Besides specialties such as fried noodles, nom banh chok, Lap Khmer, Khmer red curry, fish Amok (អាម៉ុកត្រី, amok trey) is a typical traditional dish, considered the “national soul” of Cambodian cuisine.

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Experience the festivals in Autumn in Cambodia – Great destinations you cannot miss.

Autumn in Cambodia is not only beautiful with natural scenery, but also brilliant with unique festivals. Although not as prominent as in other countries in the region, these festivals in Cambodia still bring an interesting cultural experience that any tourist cannot miss in Autumn. Among the most special events, we must mention Loy Pratip Festival (Festival of floating flower lanterns), and Pchum Ben Festival is one of the biggest festivals of the Khmer people.

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