20 Cambodian Specialties You Must Try Once (Part 1)
Cambodia – the mysterious country of pagodas and towers – is not only famous for ancient architectural works such as Angkor Wat or Angkor Thom, but also possesses a rich cuisine rich in Khmer identity. With the harmonious combination of fresh ingredients and unique preparation, Cambodian dishes increasingly attract the attention of international tourists. In part 1 of the journey to discover Cambodian cuisine, Ha Tien Vegas will introduce to you the 10 most outstanding specialties – from long-standing traditional dishes to rustic but attractive street dishes. If you are planning to travel to Cambodia, don’t miss the opportunity to enjoy these typical flavors to fully experience the culture and people here.
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